Montgomery County Farmers’ Market Alive and Well at L&N Train Station
August 19, 2016
Clarksville, TN – The Tuesday, Thursday and Saturday Farmers’ Market at L&N Train Station at 189 Tenth Street in Clarksville features local farmers and fresh produce three times a week. Fresh tomatoes–both red and green– plus black-eyed peas, turnip greens, green beans, pepper–both sweet and hot–and all kinds of other vegetables and fruits abound.
In addition, you can find canned jellies, jams, relishes, sauerkraut, and vegetables and crocheted items. Open 7:00am to 1:00pm, the official name is the L&N Montgomery County Farmers’ Market.
UT Extension Launches Online Domestic Kitchen Certification Course
February 1, 2012
News and Information from the University of Tennessee Institute of Agriculture
Knoxville, TN – Earning certification to prepare, manufacture and sell certain foods from a home kitchen is now more convenient for Tennesseans thanks to a new online training module from University of Tennessee Extension.
Domestic Kitchen Food Safety Training, which launched Wednesday, February 1st, provides instruction centered around the state’s Domestic Kitchen Rule. The rule allows people to commercially prepare, manufacture and sell non-potentially hazardous foods in the home while ensuring the public’s health is protected. [Read more]








